The Restaurant Passage 53 is moving soon in a New location with The 2 Michelin Stars Chef Shinichi Sato, The place is still a secret for now and Will open in the next few months in Paris. Lucky us! Again, the staff talked me through the wine list. Restaurant. Au Passage, Paris: See 425 unbiased reviews of Au Passage, rated 4 of 5 on Tripadvisor and ranked #2,732 of 17,905 restaurants in Paris. This bar and bistro serves homemade dishes that blend traditional French cuisine with contemporary flavours. de Popincourt , France If you want to relax and soak up the culture and talk to people around you, this is the spot. Photos / Videos . Food was good - but nothing stuck out as super amazing and memorable - which was disappointing due to so many great reviews. The menu is all market-driven smaller plates meant to be shared, the wine list is all from natural producers, and the very helpful and friendly staff is almost entirely women (so much the better). There are two restaurants in Paris that are "musts" for me- Au Passage and Les Papilles. Served with natural wines and maximum vibes Raw fish, biodynamic veggies and nose-to-tail meat. Un rendez-vous cosmopolite qui fait de Paris un carrefour gastronomique comme il y en a finalement assez peu. Au Passage, Paris, France. Fully booked, so reserve a table. Service was superb and we didn’t feel rushed, soaking up the Parisian atmosphere and fabulous cuisine. 6.8K likes. Fresh and delicious food, outstanding terrace, pleasant staff, extensive wine list and great sommelier advice. Out of six dishes, one was great, two were ok, two were meh and one was inedible (it was so charred it was like eating lump of crispy charcoal). ended up befriending the couple next to us who were also American). Restaurants near Au Passage, Paris on Tripadvisor: Find traveler reviews and candid photos of dining near Au Passage in Paris, France. Note: your question will be posted publicly on the Questions & Answers page. Service was superb and we didn’t feel rushed, soaking up the Parisian atmosphere and fabulous cuisine. Bistro/Brasserie . Restaurant Au Passage, 1 bis, passage Saint-Sébastien Paris 75011. Raw fish, biodynamic veggies and nose-to-tail meat. Au Passage, Paris, France. Restaurant Au Passage, 1 bis, passage Saint-Sébastien Paris 75011. You can also see into the kitchen, what a treat! Try them both!More, Two separate fiends recommended this place to me and so I was really looking forward to it. The menu is all market-driven smaller plates meant to be shared, the wine list is all from natural producers, and the very helpful and friendly staff is almost entirely women (so much the better). ... of us we ordered about 5 share plates, a bottle of wine and a, ... a bottle of sparkling water, totalled 106, 1 B Passage Saint Sebastien, 75011 Paris France. // T.V.X. Restaurant Passage 53は2019年1月末をもちまして閉店致しました。 G&M selection. more, Local cuisine, French, European, International, Vegetarian Friendly, Reservations, Seating, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts Credit Cards, Table Service. WHAT IS LE FOODING®? Décvouvrez le restaurant AU PASSAGE à Paris 10éme: photos, avis, menus et réservation en un clickAU PASSAGE - de Bistrot Traditionnelle de Brasserie Bars à vins - Paris PARIS 10ÉME 75010 Between the two of us we ordered about 5 share plates, a bottle of wine and a cheese plate. SAS/FOODING® IS A REGISTERED TRADEMARK. tasty. Located in the Saint Sébastien covered arcade, the restaurant Au Passage is run by chef Edward Delling-Williams. So grateful to the lovely staff that talked me through...the menu (small plates) so we could have a lovely variety. 48cl red wine for the grown ups! Nothing flashy about Au Passage, just great food and friendly staff." Une clientèle de fidèles s'installe naturellement ici et là, un peu comme s'ils étaient chez eux. D'emblée mon Elle et moi sommes séduits par le lieu, chaleureux et coloré, à l'agencement gentiment anarchique. 113 reviews of Au Passage "Solid, non touristy French restaurant, serving local fare in the form of small sharing plates. (For avoidance of doubt I am not a picky eater and generally like most food...). Au Passage, 1, bis passage Saint-Sébastien, restaurant Paris 11e : C'est le buzz du moment à Paris: une table sympa, drôle, vivante, avec sa cuisine canaille, amicale, enlevée, avec un peu trop de sucré ici, de surcuisson (dans le porc, malgré le ténia: c'est la mode! So it was pretty disappointing. Natural wines: a Portuguese pet’ nat’ from Folias de Baco (€8), a Gard red from Thierry Forestier (€25 a bottle), a macerated Hérault white from Le Mas Foulaquier (€42)…. Bistro/Brasserie . 6.8K likes. The perfect, most relaxed and enjoyable place for small plates in Paris. She enjoyed the meal greatly. 6.8K likes. The result? 29 Best Restaurants in the district Paris 11e Arr. We had an amazing time, We were recommended this place via our air B and B hosts. Are you sure you want to delete this answer? Please read our Protection of Personal Data to learn more about how we process your personal data. The food is delicious and super fresh. Au Passage, Paris : consultez 427 avis sur Au Passage, noté 4 sur 5 sur Tripadvisor et classé #2 685 sur 18 115 restaurants à Paris. 12 20. Au Passage (Paris) - © Matthieu Jauniau-Dallier, For a detailed and geolocated search, download our free app. Again, the staff talked me through the wine list. Au Passage - 1 bis passage saint sébastien, 75011 Paris, France - Rated 4.8 based on 120 Reviews "Thoroughly enjoyed my evening at 'Au Passage. Buffet est le petit frère d'Au Passage, et sert une cuisine qui fait du bien au corps et à l’esprit. Craving : Neo-bistro, Wine bar / Cave à manger. Restaurant Au Passage, 1 bis, passage Saint-Sébastien Paris 75011. Small plates that delight and take you far away from Paris: adorable cucamelons (mini watermelons the size of an olive, which taste like cucumber) and incredible tender octopus; silky chanterelles with a runny egg and pecorino; cheeky clams Bulhão Pato style (like marinière, but with yellow mustard and lemon) with Thierry Breton’s bread for wiping your plate clean as if you were in Lisbon; exalting veal sweetbreads paired with cauliflower; before a juicy white peach with mascarpone and almonds for a sweet finish. Restaurant. Nice wine list, a little bit pricy. We had a series of delightful small plates, highlighted by...the sweetbreads. de Popincourt AU PASSAGE 1b Passage Saint-Sébastien 75011 Paris - Quartier Saint-Ambroise District: Paris 11e Arr. Literary hidden in a dark alley, Au passage restaurant defines modern French bistro cuisine. Dinner was terrific...small plates, and lots of them..with a relaxed flair and delicious-ness..... friendly and helpful, and explained every dish to us in English (the menu was written in French only). Served with natural wines and maximum vibes If you want to relax and soak up the culture and talk to people around you, this is the spot. Can a gluten free person get a good meal at this restaurant? The extras : Antidepressant, Late night hunger. Au Passage, Paris: Veja 427 dicas e avaliações imparciais de Au Passage, com classificação Nº 4 de 5 no Tripadvisor e classificado como Nº 2.682 de 18.107 restaurantes em Paris. Au Passage, Paris : consultez 427 avis sur Au Passage, noté 4 sur 5 sur Tripadvisor et classé #2'686 sur 18'073 restaurants à Paris. Les plus : Antidépresseur, Faim de nuit. Au Passage, Paris: See 427 unbiased reviews of Au Passage, rated 4 of 5 on Tripadvisor and ranked #2,682 of 18,105 restaurants in Paris. From the outside we were a little bit sceptic, inside it’s simple, but cozy. You can also see into the kitchen, what a treat! Raw fish, biodynamic veggies and nose-to-tail meat. Au Passage est un vieux rade planqué dans cette longue ruelle qui court de la rue Amelot au boulevard Richard-Lenoir. Au Passage à Paris Restaurants : adresse, photos, retrouvez les coordonnées et informations sur le professionnel the sweetbreads. The place was packed and it kept on filling up! There are two restaurants in Paris that are "musts" for me- Au Passage and Les Papilles. Closed Sunday and Monday. Au Passage, París: Consulta 427 opiniones sobre Au Passage con puntuación 4 de 5 y clasificado en Tripadvisor N.°2.685 de 18.085 restaurantes en París. Can a vegetarian person get a good meal at this restaurant? In fact, it … My son is fairly fussy but the bread and salami went down a treat, along with a fentimans real cola! (For avoidance of doubt I am not a picky eater and generally like most food...)More, Love the tapas setup which allowed us to try lots of different options. Literary hidden in a dark alley, Au passage restaurant defines modern French bistro cuisine. Restaurant – Au Passage, Paris, France. ... Il se passe toujours quelque chose de nouveau au Passage. Au Passage, París: Consulta 427 opiniones sobre Au Passage con puntuación 4 de 5 y clasificado en Tripadvisor N.°2.685 de 18.085 restaurantes en París. Ouvert du Mardi au … Au Passage, Paris: See 425 unbiased reviews of Au Passage, rated 4 of 5 on Tripadvisor and ranked #2,733 of 17,895 restaurants in Paris. On the day of the visit we tried the foie parfait (€8), the burata tartar (€8) and the Lapin braise (€10). Un rendez-vous cosmopolite qui fait de Paris un carrefour gastronomique comme il y en a finalement assez peu. Paris is one of our favorite cities to visit for food, wine and culture and Au Passage epitomizes all three. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. But that doesn’t mean the cooking by Portuguese chef Luis Miguel Tavares Andrade (ex-Palais Royal) isn’t sharp. Craving : Neo-bistro, Wine bar / Cave à manger. Restaurant - Ranking nr. the menu (small plates) so we could have a lovely variety. Out of six dishes, one was great, two were ok, two were meh and one was inedible (it was so charred it was like eating lump of crispy charcoal). Restaurant menus, cuisine and specials - Au Passage - Paris... Stay updated * By subscribing to our newsletter you agree to receive personalized communications and marketing offers by email from us. So it was pretty disappointing. Au Passage . Served with natural wines and maximum vibes casual but the emphasis is all about the food. You can unsubscribe anytime. An entry menu / Main course / Dessert at 19 € for lunch (16,5 € Starter / main course), and plates between 5 and 15 € in the evening. Oh my... so delicious! Au Passage, Paris: See 427 unbiased reviews of Au Passage, rated 4 of 5 on Tripadvisor and ranked #2,689 of 18,063 restaurants in Paris. Au Passage, Paris, France. Do they have vegetarian options on the menu? Au Passage Paris, Ile-de-France, France ratings, photos, prices, expert advice, traveler reviews and tips, and more information from Condé Nast Traveler. Au Passage, Paris : consultez 426 avis sur Au Passage, noté 4 sur 5 sur Tripadvisor et classé #2.698 sur 17.900 restaurants à Paris. Its unpretentious environment is very casual and relaxed but the food is interesting. Hotels near Cathedrale Notre-Dame de Paris, Hotels near Basilique du Sacre-Coeur de Montmartre, Hotels near (CDG) Charles De Gaulle Airport, African Restaurants for Breakfast in Paris, Chinese Restaurants with Outdoor Seating in Paris, Restaurants for Special Occasions in Paris, Restaurants with Outdoor Seating in Paris, Bars & Pubs in Chateau d'Eau / Gare du Nord, Cafes for Breakfast in Tour Eiffel / Invalides, International Restaurants in Bastille / Oberkampf. I managed to book via email for an 8 pm table. It was cozy, full of trendy twenty and thirty somethings (more than half North American), had good wine and an inventive menu. Au Passage, Paris: See 427 unbiased reviews of Au Passage, rated 4 of 5 on Tripadvisor and ranked #2,692 of 18,038 restaurants in Paris. Discover the atmosphere of the restaurant Au Passage... Stay updated * By subscribing to our newsletter you agree to receive personalized communications and marketing offers by email from us. Get quick answers from Au Passage staff and past visitors. this used to be one of our favourites a few years ago and its even better now ! Still a favourite and worth going. It's a small restaurant with about 30-40 seats and a tiny bar, and we sat at a long table along with a few other couples (we...ended up befriending the couple next to us who were also American). We took friends who hadn't been before and they loved it. Des assiettes entre 6 et 10€ pour les entrées et 15 et 22€ pour les plats. And that’s saying a lot. Are you sure you want to delete this question? PRICE: Plates €6-24, shared cuts of meat €65, desserts €7-8. Paris is one of our favorite cities to visit for food, wine and culture and Au Passage epitomizes all three.More. Unfortunately the food was not that...tasty. It had been highly recommended to us by a friend in the restaurant business in the US- word gets around in the industry, even internationally. Envie : Néobistrot, Bar à vins / Cave à manger. Of course, I may never be able to remove cult favorite Chez l’Ami Jean from its post as my all time favorite restaurant, but I’ve definitely eaten at Au Passage more than any other restaurant in Paris. Il se passe toujours quelque chose de nouveau au Passage. If you're in a rush, go somewhere else. Au Passage, Paris : consultez 427 avis sur Au Passage, noté 4 sur 5 sur Tripadvisor et classé #2 685 sur 18 115 restaurants à Paris. 48cl red wine for the grown ups! Vins nature et bio pour tous les goûts, légumes bios de notre jardin dans la Loire, service bien dans ses baskets. ... Il se passe toujours quelque chose de nouveau au Passage. Not smart decor - very...casual but the emphasis is all about the food.More, We thoroughly enjoyed our meal at Au Passage in Paris. Its unpretentious environment is very casual and relaxed but the food is interesting. Can’t wait to return to this beautiful restaurant! Few things make the grey, rainy days of a Parisian autumn bearable like a good meal. One might think that with the huge number of restaurants per capita in Paris this should not be a hard thing to find. Yes, I went with a vegan colleague and they actually removed meat from some of the dishes to create more options for her. Flasks nature and bio for all tastes, service well in his sneakers. However, inside this authentic bistro (broken mosaic tiles, vintage furniture, a spotted mirror), the interior décor doesn’t bother with ceremonial fuss, much like the cuisine. Un rendez-vous cosmopolite qui fait de Paris un carrefour gastronomique comme il y en a finalement assez peu. G&M selection. The waitress was also very...friendly and helpful, and explained every dish to us in English (the menu was written in French only).More, My wife and I had dinner here on a layover last month, a first visit for both of us. Oh my... so delicious! Photos / Videos . Lots of locals at the spot spoke volumes on...what a popular spot this is.More, The excitement; loud, sparkling, noisy , and delicious , is what this packed low-key restaurant is all about. Can’t wait to return to this beautiful restaurant!More, great food, not pretentious, buzzy real atmosphere and wonderful good value wines and sharing plates. COPYRIGHT 2020 MMM! Au Passage Paris, Ile-de-France, France ratings, photos, prices, expert advice, traveler reviews and tips, and more information from Condé Nast Traveler. We found the quality of the food and flavours to be exceptional, especially the oysters. Au Passage, Paris : consultez 427 avis sur Au Passage, noté 4 sur 5 sur Tripadvisor et classé #2 675 sur 17 917 restaurants à Paris. So, a great place to be and enjoy food and atmosphere. My son is fairly fussy but the bread and salami went down a treat, along with a fentimans real cola! Le 11ème arrondissement de Paris détient une pépite en son sein : le restaurant bar à vin traditionnel français Au Passage, tenu par l'ancienne sommelière du Spring, Audrey Jarry. Au Passage Au Passage quickly rose to the top as one of my favorite restaurants in 2014 and has remained a steady contender ever since. Every day from 7pm to 11pm. If you're in a rush, go somewhere else. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Au Passage, Paris: See 425 unbiased reviews of Au Passage, rated 4 of 5 on Tripadvisor and ranked #2,684 of 17,773 restaurants in Paris. Le restaurant est mort, vivent les restaurants . Au Passage . FEELING THIRSTY? Like a little brother of Au Passage, Léo and Diadié sends a kitchen that is good for body and mind. At this den for gourmet, cosmopolitan diners, passersby are first drawn in by the mosaic tile façade tagged with Miss.Tic graffiti. On the day of the visit we tried the foie parfait (€8), the burata tartar (€8) and the Lapin braise (€10). The extras : Antidepressant, Late night hunger. Food is imaginative and very well executed . Dinner was terrific...small plates, and lots of them..with a relaxed flair and delicious-ness.....More, Really enjoyed our experience we here. November 2012. Try them both! Au Passage - 1 bis passage saint sébastien, 75011 Paris, France - Rated 4.8 based on 120 Reviews "Thoroughly enjoyed my evening at 'Au Passage. Au Passage, Paris: See 425 unbiased reviews of Au Passage, rated 4 of 5 on Tripadvisor and ranked #2,732 of 17,847 restaurants in Paris. This is the version of our website addressed to speakers of English in the United States. 12 20. Elle avait embarqué avec elle le chef James Edouard Henry mais ce dernier vient de passer la main à un autre Australien talentueux. Au Passage, Paris: See 427 unbiased reviews of Au Passage, rated 4 of 5 on Tripadvisor and ranked #2,679 of 17,954 restaurants in Paris.